Guides
Our Three Shops: Spanish Fork, Ogden and St. George, and What's Different About Each
12 September 2026 · 4 min read · Scheduled — not yet published
Same dough, same recipes, same 5:00am opening. But the three shops have grown their own personalities, and the differences are worth knowing before you drive to one.
Spanish Fork — 1306 E Center St
5:00am – 3:00pm Monday to Thursday, 5:00am – 2:00pm Friday and Saturday.
The original. It has the longest-standing regulars and, on a weekday morning, the busiest counter of the three. Kolaches tend to go earliest here — if you want large ones, come before eight or order ahead.
No Soda Run counter and no specialty coffee at this location yet.
Ogden — 554 Washington Blvd
5:00am – 3:00pm Monday to Saturday.
The only shop with The Soda Run alongside it, which makes it the one place you can get a dirty soda with a kolache. It also pours specialty coffee from Perks, a local roaster.
Ogden has a genuinely early crowd — shift workers and crews from about five. If you are one of them, order ahead and it will be waiting.
St. George — 922 E Brigham Rd
5:00am – 3:00pm Monday to Thursday, 5:00am – 2:00pm Friday and Saturday.
The travellers' shop. About forty minutes from Zion, and the 5:00am opening matters more here than anywhere else, because almost everything else in St. George opens at six. A lot of what goes out of this door in the first hour is going up the canyon.
Perks coffee here too. Large kolaches are the thing to take with you.
What is the same everywhere
- Doors open at 5:00am, six days a week. Closed Sundays.
- Everything made fresh that morning, in that kitchen.
- Dozen pricing is buy ten, get two free — donuts and kolaches.
- Half price after 2:00pm, Monday to Thursday.
- First visit? Buy three, get one free. Ask at the counter.
Which one should you go to?
Whichever is closest — the donuts are the same. The only real reasons to pick one over another are the dirty soda at Ogden, and the fact that St. George is the one on the way to Zion.